Friday, December 5, 2008

EAST INDIAN CHICKEN

EAST INDIAN CHICKEN RECIPE ...try this one !

INGREDIENTS
  • 1/4 c. flour
  • 1 tbsp. curry powder
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 2 1/2-3 1/2 lb. chicken, cut up
  • 1/2 c. butter
  • 1 lg. onion, thinly sliced
  • 1 c. raisins
  • 2/3 c. rice
  • 3 chicken bouillon cubes
  • 2 c. boiling water

INSTRUCTIONS
Coat chicken with flour, curry powder, salt and pepper. Brown in butter. Combine everything. Cover, simmer 45 minutes. The Indian chicken recipe is ready to serves 4-6 person....enjoy it !
exotic-indian-baked-chicken.

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