INDIAN CHICKEN TUTORIAL

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Friday, September 19, 2008

Indian Curry Chicken









Try this traditional Indian chicken recipe...the famous Indian Curry Chicken ! tasty and hot !

Ingredients
  • 3 tablespoons tomato sauce
  • 3 tablespoons plain yogurt
  • 1 cup water
  • 1 inch cube of ginger
  • 2 tablespoons water
  • 4 cloves garlic
  • 1 cut-up, skinned chicken
  • 2 bay leaves
  • 3 tablespoons oil
  • 1 cinnamon stick
  • 5 cardamom pods (green if you can find them)
  • 5 whole cloves
  • 1 teaspoon hot pepper flakes
  • 1 teaspoon turmeric
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoons lemon juice
INSTRUCTIONS

* Mix the tomato sauce, yogurt and water and set aside.
* Blend the garlic, ginger and water until smooth. Brown the chicken pieces in the oil Remove the chicken from skillet and lower heat.
* Add the cinnamon stick, bay leaves, cardamom pods, cloves and hot pepper flakes. Stir for 30 seconds.
* Add the garlic and ginger paste and the turmeric.
* Stir for 1 minute. Add tomato mixture, salt, pepper and lemon juice. Stir.
* Add chicken, cover and simmer for 30 minutes, turning chicken a few times. Serve with plain rice..hmm... nice and tasty Indian Chicken recipe of curry... a traditional taste !

indian-butter-chicken.

1 comment:

shanthi d said...

Thanks for the recipe... I really love your blog posts... specially those on spices